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Cocoa nibs are very small pieces of chocolate directly from the raw, unprocessed bean of the Criollo variety of cocoa, which is the highest quality and rarest in the world. The Latin name of the product is Theobroma, and means Food of the Gods. It is a fact that this is a superfood of divine proportions, as it is a rich source of magnesium. Specifically, cocoa has a high content of resveratrol, a powerful antioxidant that is also found in red wine! In addition to magnesium, it is also rich in calcium, iron, copper, zinc and potassium.